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Keeping current in wellness, in and out of the water
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Getty Image Easter weekend is fast-approaching, which means the annual White House Easter Egg Roll is just around the corner. Or at least some semblance of the popular, kid-friendly affair will occur, as the Palm Beach Daily News reports that Donald Trump will instead spend the upcoming holiday at his Mar-a-Lago resort in Florida. To…
The lunar year of the fire rooster begins today. In many parts of the world this is the most significant and superstitious time of the year. The lunar calendar was widely used around the world before Pope Gregory of the Roman Catholic Church had his way with time keeping, creating the solar Gregorian calendar in 1582. It has become the most widely used, but plenty of people are still on the lunar system. Jewish calendars and Asian calendars are lunar, as they have been forever. Countries varied greatly in adopting the system:
Adoption of Gregorian Calendar
1582: Spain, Portugal, France, Italy,
Catholic Low Countries, Luxemburg, and colonies
1610: Prussia 1700: ‘Germany’, Swiss Cantons, Protestant Low Countries, Norway, Denmark 1873: Japan 1912: China, Albania
1584: Kingdom of Bohemia 1648: Alsace 1752: Great Britain and colonies 1875: Egypt 1915: Latvia, Lithuania
1682: Strasbourg 1753: Sweden and Finland 1896: Korea 1916: Bulgaria
1918: USSR, Estonia
1919: Romania, Yugoslavia
1923: Greece
1926: Turkey
Greek and other Eastern orthodox churches celebrate Easter on the lunar calendar, which explains why it does not match the Roman Catholic date. When you look up your Chinese year on the placemat at the restaurant you may be in error because our western new year is never the same as the one in Asia. Ours is January 1 every year. Theirs falls between the end of January and the middle of February. The significance of the animal of the year is considered to be a big deal to those who celebrate this holiday. A change is expected in luck and finances, and much attention is given to enhancing both at this time. Gifts of currency with symbols and pictures of the animal are given to increase good fortune. Adjustments are made to the feng shui to make the most of the new energy that will flow. You may not personally believe that astrology or calendars have any significance, but a very large part of the world’s population does believe it. It can’t hurt to learn a little bit about it. This is a time to reinvent whatever needs to be changed.
The year of the cock is not expected to be the lucky year for those born under the sign of the rooster themselves. Their trademark weaknesses, boastfulness and vanity, will get them into more trouble than usual this year. Their active, talkative nature will cause problems. They will be challenged to put up or shut up, which is hard for them to handle. Everyone turning 60 this year is a fire rooster. They include famous fire Roosters Dawn French, Donny Osmond, Martin Luther King III, Stephen Fry, Hans Zimmer, Dolph Lundgren, and Jools Holland. This year the new moon in Aquarius begins the reign of the rooster over good luck and chance. I wish all my gentle readers a healthy, prosperous, and happy year. I appreciate your presence here.
The Chinese tradition of the spring festival celebrates the new year for two weeks around 4 February each year. In 2017 the celebrations will begin 28 January with the first official day of the rooster year falling on the 3 February. There is a custom of making a wish then throwing it up into a ” wishing tree”. The wish to carry us through the year is similar to a resolution, but also resembles a letter to Santa. We can celebrate this cool custom in our own private ways. If planning the year at the start includes a fresh start in health, wealth, career, family, and community, what will your wish be? The rooster is a confident, well dressed and chivalrous. He will not back down in a fight. He is known to, in fact, go beyond reason to get his way. The cock wakes up crowing and does not hold back criticism and domineering attitude toward others. Feathers will fly during this year, and egos will be bruised. The rooster is the most misunderstood sign of the Chinese zodiac, a heroic Don Quixote, taking on windmills of gigantic proportions. I wish that during the cock year you will learn to do less, but do it with precision and passion. Cock-a-doodle-dooooooooo
The tradition of eating black eyed peas on New Year’s Day is common in the south. Strict traditionalists eat collard greens and pork with the peas (in a dish known as Hoppin’ John)to symbolize wealth, folding money and coins. The use of black eyed peas in a ceremonial meal to assure good fortune and fertility dates back to Sephardic Jews who have eaten them at Rosh Hashanah for centuries. The Sephardic tribes believe that eating symbolic foods like pomegranate, squash, and dates on the new year will usher in good fortune and abundance for the year. The black eyed pea has been cultivated for over 5,000 years. They arrived in America with African slaves and were grown in the new world as food for slaves and animals. Eventually they made it onto the master’s table.
Some say that the symbolic meal eaten on New Year’s Day is the one eaten by emancipated slaves on January 1, 1863. There are many variations on the proper way to serve and eat this fortune enhancing meal. Some say that the peas eaten without pork and greens will backfire and ruin your year. I hope this is not true because I am a nice vegetarian girl who will always skip the pig part. There are other cultures where pigs are symbols good luck and abundance. In Germany a traditional gift of a Glückschwein or marzipan pig is gifted and eaten on the new year to keep the money flowing. Some say this is because a pig roots forward. Some folks think the eating chicken or lobster on New Year’s Day will bring ill fortune due to the fact that these animals scratch or feed going backwards. Why take a chance? If you really feel like lobster or chicken you can wait for January 2nd. Lobsters aren’r kosher anyhow.
There are a few specific beliefs which may take the superstition too far:
I don’t eat the greens or count the beans, but I do like to make Texas caviar for the occasion. My mother was from Texas and this was the dish she used to make. I think she put bacon in it. It is served cold, and does go well with cornbread, another good luck food. Cornbread represents gold. You can choose the tradition that suits your tastebuds and your beliefs. Just skip the chicken and lobster for a day, gentle readers. You never know..
I have started to read about the Danish version of minimalism known as hygge. I purchased a few books on sale and have started to read Hygge: A Danish Concept of Cozy Simple Living, by Noah Neilsen. This simple but elegant lifestyle is core value centered as opposed to consumer centric. Keeping a mindful ritualistic pace as well as a clean clear space leads to happiness and contentment with life. This Danish version of minimalism is more multi dimensional than the similar Spark Joy book about tidying up, Japanese style. I believe the lessons and the system proposed by Marie Kondo in her joy through tidying books, but I have not yet managed to follow through with the whole system. Her books have guided me to vastly improve my tidying and set a long term goal of carrying out the system from the first step to the last. She has outlined what I know will be the final solution to clutter in the space and on the schedule.
I am successful at keeping my time to myself and my schedule light and easy to accomplish. I begin early on most chores, like filing taxes. I have certain ritualistic practices at the end of the year designed to make the first of the next year run smoothly. I clear my desk and clean out my files. There is always a pile of paper I can use for starting first in my wood stove. I keep an IRS pertinent file which I carefully fill for my trip to the accountant. I file as soon as possible in order to experience the great feeling of relief from having finished it. I never let it slide because the reward is to be basically finished with the year in taxes until my property taxes are due in November. That is a wonderful vacation from concern. I don’t make resolutions. I work for an early tax return in order to liberate myself from that drudgery for an extended period.
I like the elements of Hygge that go beyond cleaning and clearing clutter. Meditation, simple hospitality, and artistic self expression are part of the Danish happiness template. Dedicating time to pleasurable shareable activities is stressed over using time to consume things. A monk like attention to the meditative qualities of daily work and life creates a person who is fully present. Yoga is designed to train the mind to focus in spite of distractions. There are other practical ways to unplug from the constant clammer of commercial interests to be closer to nature and to friends and family. Any chore can become a source of pride and contentment. The satisfaction in doing little things adds up to a content way of living.
I practice a few rituals upon which I can build my hygge. My gym time, followed by steam room is a part of my life that reward me directly and over time. I also exercise at home in my community hot tub. Few others use it, so I virtually always have the pool deck to myself for a morning or evening stretch and relax in the water. In summer I enjoy using the big pool as well. This lifts my spirits and keeps me flexible. I incubate ideas, but do not allow any worry or distress to enter my work out time. The movement is a remedy which needs to be applied in a pure state. The steam room and personal grooming time that follows the gym time is part of my daily ritual that makes me feel good as well as look a little better. I leave refreshed, relaxed, and ready to face any task. The gym love is probably my strongest positive practice.
I believe the key to happiness is to find contentment in every moment, the face of God wherever one looks. In 2017 I plan to hone and perfect some rituals I love, as well as find some new helpful ways to be present and find joy. I believe that less is more and that simple pleasures are always abundantly available. Here are some examples I find very pleasurable:
The Danes are some of the happiest people on earth. I had heard that this was because they have low expectations. Now that I am intrigued by the hygge concept I see that they have very high expectations for presence, for authenticity, and for intimacy. I have a couple of other books to read on the subject, but I have already embraced this idea. I believe that coziness and simple abundance are much overlooked sourced of fulfillment in our society. It is no wonder these Danish writers are all the rage now. We need a big dose of it in the United States. How is your own hygge situation, gentle reader? Can you think of ways to leave bad habits in the dust by taking up purposeful happiness?
If we were having coffee today I would invite you to quench your thirst with some fresh grapefruit juice. Our ruby-red grapefruit tree is yielding fruit that we will harvest from now until March. It is bright red in the spirit of Christmas, and delightfully tart. Citrus season is generous, bright and cheerful. We have a calamondin tree which bears heavily all winter too. It is a very tart lime flavored small fruit. I am going to town by scenting the air with mandarin and lime oils in the gingerbread house diffuser. I am serving a selection hot teas and coffee for your drinking pleasure. I am even on a citrus jag with tea, loving the roiboos lemon cloud flavor. It does make me feel like I am on a cloud for a few minutes when I drink it. Help yourself to your favorite beverage, and you can feel free to add a splash of alcohol if you are arriving at happy hour in your time zone.
Here in Tucson it is 7:45 am and 46 degrees F. It will be warm and sunny all day, so soak up some rays and the beauty of the desert before you leave. We are going to the Arizona Inn, very close to home, for our Christmas Eve lunch. Our 1:30 reservation for the main dining room is the perfect plan for this couple. I am vegetarian and Bob is not. At home he has to keep kosher, which means no meat in the house. When he dines out he likes to have super excellent carnivore cuts. The Arizona Inn has fabulous selections for me, and outstanding dishes for him. He might eat a duck today, and that is fine with me. We are going there for the elegance, the service, and the superb cuisine. They will prepare and serve our dinner in a highly sophisticated style we just can’t replicate at home in our condo. We have no chef at home, and more importantly, no dishwashers. They never disappoint. They go over the top so we don’t have to make such an effort. I look forward to this traditional lazy holiday.
They will have a glorious flower arrangement in the center of the room, and a fire in the adobe fireplace. The Inn has all the trimmings for a fancy over the top holiday experience. All we have to do is Uber on over and enjoy the day. We take Uber when we want to cocktail, and we do plan to cocktail this afternoon. The car service adds an element of luxury our daily lives do not normally include, and that is fun too. Our driver will deliver us to the front door of the Inn, where the doormen (plural) will welcome us. We will take our traditional photos next to the decorated tree in the library before taking our table in the dining room. For me it is the best no fuss no muss way to celebrate this holiday weekend.
I have plenty of time this morning to hear about your holiday (or not) plans. What kind of celebration will happen where you live? Drop in on Diana to share your comments or a post of your own. Diana keeps the party going from New Orleans, but this is a world wide event. Share coffee with some very cool writers from all over the world. Cheers, all!
I am taking this time so easy I can’t even believe it myself. We do not stress ourselves by including obligatory events in December, so our home life is without strain to complete or compete. We decorate a little, and I like to burn candles this time of year because the dark begins in the afternoon and seems like a cheery flicker in the dark. We celebrate not exactly any holiday other than the winter solstice, but are happy to join in the whole festive season. I drive less and shop very little because the crowds and traffic are not on my list of jolly things to experience. I buy a little more than usual in the specialty foods and booze category, but in general our consumption is normal in December. We certainly do not go wild. We like it quiet.
I am very lucky that the Tucson Botanical Gardens is right around the corner from home, so I zip over there for some outdoor nature time. It is also a winter treat to have the butterfly and tropical frog show at the gardens in the greenhouse. It is a gift the year around to be able to take a beautiful botanical break away from traffic and shopping and work. This is my idea of a jolly good time.
I consider my life to be blessed with ease and good health. I wish all my gentle readers a holiday week of gladness and good fortune. May you all be the merriest of readers in the jolliest of good company. God bless us every one.
There are many more gastronomically interesting options available at Christmas time, but I’m still always drawn to the reassuringly traditional sage and onion stuffing. Nowadays, in addition to stuffing poultry, sage is most commonly used to flavour other meat dishes (particularly sausages in British cuisine). However, its scientific name, Salvia officinalis, shows its heritage as a […]
via #AdventBotany – Getting stuffed at Christmas: Sage — Herbology Manchester
There are many “worst” Christmas songs. Esquire says it’s “Wonderful Christmas Time” by Paul McCartney and Wings, a “song whose awesome black hole of musicality is almost powerful enough to suck the life out of everything McCartney did before,” while Paste and the Daily Dot counter with “Grandma Got Run Over By a Reindeer,” which,…
via Stephen Colbert And Norah Jones Have Written The Worst Christmas Song Ever — Real Stories – UPROXX
We had a houseguest over the weekend who was starting a long car journey to Michigan. I took her on a miniature guided tour of Tucson Saturday afternoon. We stopped at the venerable Arizona Inn, near home, to visit the Christmas tree, the croquet court, and the elegance that is the Inn. Next stop was the U of A Poetry Center. My guest was delighted at the chance to read for about 45 minutes in our fabulous environment dedicated strictly to poetry. She found some great poets, and so did I. From there we travelled to my favorite, often overlooked, art in the city, some forged metal window guards by Tom Bredlow , a Tucson blacksmith of great skill and artistry, that depict the desert animals. Bredlow is now a total recluse who continued a legacy of Raul Vasquez. Tom even purchased some of his tools when Raul passed away. He continued to hammer out super fine metal art that graces the city. These window guards are in the Barrio Viejo de Tucson, looking right at home.
Our final destination on the tour was El Tiradito. I had given her a couple of milagros carved from jet to make offering/wishes along her route. The tradition of wishing on this spot is deeply rooted in the history of Tucson. This popular shrine is in use since the 1870s. It stands on what was once part of El Camino Real, or royal road to Mexico City. Padre Kino himself was once walking on this exact location, giving it a connection to the Spanish conquest in the 1600’s. The legend surrounding the shrine is a story of a doomed love triangle and murdered lover who could not be buried in the Catholic cemetery due to his sinful final state. The murdered man was supposedly buried under the stoop of his lover’s house, where she built a shrine. Juan Oliveras is the only sinner to have his own place on the National Historical Register.
Today is Virgin of Guadalupe Day, 12 December, the day Mexico celebrates the day of its patron saint. Before the Spanish conquest Mexico had a female deity protecting it. Tonantzin was on the job since prehistory as an Aztec goddess. Her history and tradition is preColombian. She is, and has been, the local female deity for centuries. Our friend went to Mesilla, New Mexico on her first stopover after leaving us. The nearby village of Tortugas is the site of one of the oldest Virgin of Guadalupe celebrations in this country. She is being fully initiated by our local Enchantment before heading north into the snow. Her mystical as well as her physical journey is now blessed by both Tonantzin and Juan Oliveras. Nice benediction.