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William Carr, 11th Great-Grandfather

April 30, 2013 5 Comments

castle

Ferniehirst castle

I will go grave hunting today on Jamestown Island, RI.  Caleb Carr is buried there, and maybe it is possible to visit the ancestral home!!! He has a fancy Scottish background. His grandfather, William, was baron of a castle in Scotland:

About Ferniehirst Castle

Ferniehirst Castle consists of an extended and altered towerhouse, which incorporates the cellars from the 16th century castle, with larger wings and extentions. A large conical-roofed stairturret is corbelled out above the first floor level, and bartizans, with shot-holes crowning the top of the tower.The original entrance leads to a stair known as the ‘Left-Handed Staircase’, the story being that when Sir Andrew Kerr, who was himself left-handed, returned from Flodden in 1513 he had his followers trained to use their weapons with their left hands. This is said to be the origin of ‘Corrie-fisted’ or ‘Kerr handed’. The basement is vaulted, and the hall has a 16th-century fireplace.Ferniehirst was a property of the Kerrs and first built by Sir Thomas Kerr in 1476 on the remains of an earlier foundation, but was sacked by the English in 1523. It was recaptured with French help in 1549, and the leader of the English garrison was beheaded. Sir Thomas Kerr, protector of Mary, Queen of Scots invaded England in 1570, hoping to have her released, but all that resulted was an raid on Scotland, during which Ferniehirst was damaged. James VI destroyed the castle in 1593 because of help given by the family to the Earl of Bothwell. The castle was rebuilt about 1598. As late as 1767 the house was occupied and used by the Lord Lothian of that day but even then it was showing signs of delapidation. Between 1934 and 1984 it was leased by the Scottish Youth Hostel Association, except for during World War II when it served as a army billet.Purchased recently by Lord Lothian, Ferniehirst Castle has been restored. A bothy wing has been added and built on original foundation stones to serve as the private apartment of Lord Lothian and his Lady. When he is present his personal flag is flown from the flagpole atop the castle. His flag is blue with the resplendant sun in gold in the center.A ‘Green Lady’ is said to haunt the castle in some tales, and unusual occurrences were reported during its time as a youth hostel, although the story is refuted.

William Carr (1542 – 1655)

is my 11th great grandfather

Benjamin Carr (1592 – 1635)

son of William Carr

Caleb Carr (1623 – 1695)

son of Benjamin Carr

Sarah Carr (1682 – 1765)

daughter of Caleb Carr

John Hammett (1705 – 1752)

son of Sarah Carr

MARGARET HAMMETT (1721 – 1753)

daughter of John Hammett

Benjamin Sweet (1722 – 1789)

son of MARGARET HAMMETT

Paul Sweet (1762 – 1836)

son of Benjamin Sweet

Valentine Sweet (1791 – 1858)

son of Paul Sweet

Sarah LaVina Sweet (1840 – 1923)

daughter of Valentine Sweet

Jason A Morse (1862 – 1932)

son of Sarah LaVina Sweet

Ernest Abner Morse (1890 – 1965)

son of Jason A Morse

Richard Arden Morse (1920 – 2004)

son of Ernest Abner Morse

Pamela Morse

I am the daughter of Richard Arden Morse

Name: William CARRGiven Name: WilliamSurname: CarrNSFX: 10th Baron FennehurstTitle: 10th Baron FennehurstSex: MBirth: 16 MAY 1542 in Fernichrist,ScotlandDeath: in London,EnglandNote: 10th Baron of Fennefurst.Father: Thomas CARR b: ABT 1525 in Ferniehrist Castle,ScotlandMother: Janet KIRKCALDY b: in Grange,ScotlandMarriage 1 Mary Ann CLIFFORD b: ABT 1570 in EnglandMarried: ABT 1591 in London,EnglandChildrenBenjamin CARR b: 18 AUG 1592 in London,EnglandWilliam CARR b: 17 JUN 1597 in London,EnglandGeorge CARR b: 15 AUG 1599 in London,Middlesex,EnglandJames CARR b: 4 OCT 1602 in London,EnglandRichard CARR b: 1606 in London,EnglandOther children may have been born to this couple, but the given names are not known. William Carr became the 10th Baron of Fennehurst, but he lived in London,England. William took his mother’s maiden name to continue the Kirkcaldyline, but his children reverted to Carr when their father failed toinherit the Grange property. (David Carr notes)According to Billy Neil Carr, his uncle Charlie wrote a book on Amasa Carr (1830), showing his descendants and mentioning what he knew of Amasa’s ancestors. Quoting Charlie’s book, the first three generations were based on “the framed ‘Pedigree of Governor Caleb Carr’ that hangs on the wall of the living room in the old Carr Homestead in Jamestown, RI.”Sir William Carr was born in Scotland on 16 May 1542. He married Mary Ann Clifford Carr, sister of Lord Somerset. Sir William changed the name Kerr, first to Kelso then to Carr.Sir William’s father Thomas was the son of Sir John Kerr and Katherine, daughter of Sir Andrew Kerr of Cesford. Sir John reportedly rescued Mary Queen of Scots in the incursion against Scotland. Sir John was born 17 June 1500 and died 1562.Sir John was the son of Lord Andrew Kerr, born in Scotland in 1450. He married Janet, daughter of Lord Patrick Hume.10th Baron of Fennefurst.———According to notes by David Carr, William became the 10th Baron of Ferniehurst, Scotland. However, he lived in London, England, and took his mother’s maiden name to continue the Kirkcaldy line (Why? Possibly because she had no brothers, and with a view to receiving the family inheritance.) However, when William failed to inherit family property in Grange, Scotland, his children reverted to the Carr or Kerr surname.This information, as well as data on the preceding generations, is presented without verification. It may well be fact, but proving it may be difficult since England and Scotland are far away; furthermore, locating old records is often difficult. However, there is a lot of historical information on the internet about this family. [http://www.electricscotland.com/]William’s parents are given as Thomas Kerr (Carr), 9th Baron of Ferniehurst, and Janet Kirkaldy (b. ca.1530 in Grange, Scotland).Summary of online info:Thomas became the 9th Baron of Ferniehurst Castle. He was also noted for his patriotic involvement with Mary Stuart, Queen of Scots (see notes from David Carr). The name of Carr, Kerr, or Karre is as old as the Norman Conquest at the Battle of Hastings in 1066. One of the followers of William the Conqueror, of Normandy, is recorded in the Roll of the Gattle Abbey as having the name Karre. The early descendants of this Norman soldier and succeeding generations spread on both sides of the border between England and Scotland. Direct lines can be traced through various peerage books of England and Scotland (titles and whereabouts? see web site) to Andrew Kerr I, the 6th Baron of Ferniehurst, Scotland. He was born in 1450, created Baron in 1480, and knighted in 1483. He and his son Andrew II, 7th Baron of F., were remarkable men for talent and undaunted courage, conspicuous in the reigns of James IV and James V. Andrew Kerr II died in 1543. His son, Sir John Kerr, 8th Baron of F., did great service for Scotland by rescuing Mary, Queen of Scots from English raiders. Sir Thomas, 9th Baron and son of Sir John, was also a loyal and devoted subject of the Queen.See Watson’s “The House of Carr,” 1926. William’s youngest brother (or half-brother) was Robert “Robin” Carr, b. 1580 in Ferniehurst, Scotland. He is said to have been a favorite of King James VI of Scotland, who became King James I of England after the death of Elizabeth I. It was this king who authorized the King James translation of the Bible in 1611. Robin was: Groom of the Bed Chamber, 1607; Viscount Rochester, 1611; Knight of the Garter, 1613; Earl of Somerset; and Lord High Treasurer of Scotland, 1614. In 1609 he was granted the forfeited estate of Sir Walter Raleigh. As an influential member of the court, he was both feared and respected.

Federal Hill, Providence, RI

April 29, 2013 3 Comments


I am so happy to be moved into my new neighborhood in Providence, Rhode Island. We are on Federal Hill, the oldest part of the city. My ancestors founded this city, but have left long ago. Now it is an historic collection of houses and buildings in glory, faded, glory and total disrepair. The good news is all the Italian groceries and restaurants. The people are ultra friendly ( ready nosey) and wonderfully opinionated. Grocery shopping is like going to heaven.

Magnolia Madness

April 28, 2013 5 Comments

I found that no matter how you shoot them, pink magnolias look good.  I am attracted to them like a bee to nectar..just love them.  Hope they will brighten your day as they do mine.

Sandwich, MA

April 28, 2013 1 Comment


My visit to Sandwich was a delight. The tiny downtown area was ablaze with spring flowers, fancy architecture, historical sites, and very friendly folks. I went to a great thrift store full of charming antiques, but it was almost all breakable, so I passed on purchasing anything. I really enjoyed meeting the ladies volunteering in the store who were funny and informative. My last stop was the glass museum, which was better than I had expected. A well produced theater piece fills you in on the history of the town since the Euros landed, and the display was both informative and artistically outstanding. Since I love glass art I was happy there for more than an hour taking in the collection. I recommend this town and this museum to anyone who happens to like glass and history. It’s right up my alley.

Party in Cape Cod

April 26, 2013 2 Comments

Four friends who have never met in person gathered yesterday in Falmouth, MA to meet, eat, party and fully enjoy each other. Our host, Chico, lives right next to the beach and is a really excellent chef. He prepared a seafood extravaganza that lasted all afternoon. Deborah Elizabeth lives in Boston.  Christine lives in Australia. I live in Tucson. We planned this for months since Christine was in this hemisphere for a visit. The meal included bay scallops raw and scampi style, raw oysters, salad, bread and spicy dipping sauce, mussels, clams…and then…. we all had to take a break. We walked along the shore to do some digesting for an hour or so…and then there was lobster and NY cheesecake. The entire meal lasted, including the walk, about 6 hours. It was luxury that few ever experience.
Since Christine was basically on a drive by, she stayed in the hotel with me last night and we set out for breakfast and one last photo shoot and shopping trip in Falmouth village. We both love blooming trees, so there was much to shoot. One dip of her feet in the Atlantic, and she had to drive to Newark to return her car for a flight back tomorrow. I have rarely packed so much in to a 24 hour time frame. It was memorable. We found a perfect day, a perfect place, and a perfect meal to share with each other. Our extreme compliments to the chef and host for the best day.

Rhode Island Friendly

April 25, 2013

My initial impression of Rhode Island after spending one night at the airport and driving through Providence today is that it is beautiful. I am thrilled to see all the trees in bloom, but what I like best is the friendly people.  The front desk at my Best Western airport hotel gave me a lender umbrella and sent me to a great bar and grill across the street.  I appreciated that it was a local, not a chain, business with excellent service and cuisine.  My giant meal of ravioli and pink sauce with salad was only ten bucks.  It was totally pleasant and flavorful.  After my brief experience I feel very welcome in the area. I drove through the state to reach Cape Cod and found a new reason to love Rhode Island.  They have a wonderful system of roads and today there was NO traffic on them.  Forsythia, magnolia, and azaleas in bloom, and water everywhere make this place a fantasy land for me.  I look forward to learning more about Rhode Island and the Providence Plantations. Now I am enjoying the Atlantic Ocean and the friendly folks on Cape Cod. Tomorrow we party.

Packing to Go

April 22, 2013 2 Comments

Travel is an adventure. I like to take just the right amount of stuff from home to give me extra room in my suitcase. I typically find something I want to buy and bring back home with me. Since I am on a long trip this time I am including an extra duffel bag inside the suitcase for large finds. I have arranged my accommodations, except for the last 3 nights, which I can decide when I get to that.  I am meeting friends at the beach, planning a party, and going to a performance.  What do I need? What do I want to purchase in New England?

I always take:

  1. layers of clothing
  2. 2 iPads
  3. 1 laptop
  4. still camera
  5. 2 video cameras, one for underwater
  6. my cell phone
  7. very comfortable walking shoes

I enjoy shopping for or finding:

  1. tea
  2. cosmetics and body care products
  3. vintage clothing
  4. art
  5. natural items like rocks and shells
  6. food
  7. maps

I know Cape Cod will have all manner of souvenirs, but I typically like things that are out of the ordinary.   My friend who lives there makes wampum out of shells, so I look forward to purchasing a special commemorative set of jewels to go with the setting.  I doubt that Plymouth Rock, Colony, etc. will have the kind of item I like to buy.   I expect the Wampanoag tribe may have some crafts or books at the museum in Mashpee that will interest me.  I love to collect stories and history.  Since I am visiting many of my ancestors I expect to find some facts I do not know now. I am excited and open for a new culture, new cuisine, new (old) cities and towns, and friends I have not yet met.  I have been gardening, supervising a construction project in my home, and working in the office to clear the desk and put all business in order.  One thing I never take with me when I travel is my day-to-day concerns. My work is finished here for a couple of weeks. I will bring you along for the fun, gentle reader, as I to discover what is special about  Rhode Island and Massachusetts.

Chow Down in Tucson

April 21, 2013 1 Comment

Recently reminded of the superb quality of the cuisine at Feast, we took the middle of the day on Saturday to enjoy it.  I started with the violet flavor and mysterious look of the Cuyahoga cocktail, which improved as the ice melted. It was a new twist on lunch beverages that grew on me.  In fact, I ordered another one to go with my salad.   Bob wanted to try snails, so he ordered quail and snail, which he said was mostly mushroom in flavor, and he liked it.  My first courses were delightful wild rice savory pancakes with sautéed vegetables, and a fried artichoke heart dish we both loved.  I enjoyed the gnocchi salad, but was too full to finish.  The use of pan fired gnocchi as croutons made this a filling dish I will have again today for lunch. Bob loved the banana and pork combo he ordered.

We passed on dessert in order to attend an event to support the Humane society of Tucson.  A vegan bake sale, complete with adoptable dogs, was the perfect place to buy our take home tofu cheesecake and peanut butter brownies for the late afternoon snacking.  We napped, we slowly chipped away at our dessert until nighttime.  There was only one vegan peanut butter brownie left to split for breakfast.

Slow Food

April 19, 2013 3 Comments

Last night was the first food and wine tasting presented by Slow Food in Tucson. I would call it a complete success.

We attended with our friend Sara, who enjoys a tasty bite as much as we do. We arrived early, and set out with a really outstanding Bloody Mary served by Pasco kitchen and lounge. Their urban farm cuisine is totally amazing. We plan to go to brunch there this weekend for more. We tasted our way through the most innovative dishes and drinks put together in one place by the Slow Food people. The live band and the lively crowd of foodists made this a party to treasure in the tastebuds of the mind. I started out to be very precise and document all the flavors and happy moments, and then happiness took over. We ran into old friends and I abandoned the picture taking to just have fun. I am not, gentle reader, a real reporter. I am an enthusiastic and opinionated blogger who loves to taste. I had more wine than beer, but am still of the opinion that the beer is better in Arizona than the wine. The beverages were all worth trying and complimented the food nicely. I came away liking a beer from Dragoon Brewery as my fave new discovery. It is Stronghold Session Ale, with a dark and festive flavor.

The chefs all made amazing bites, and were willing to serve me the plate without meat when it was easy. Chef Ryan Clark, the host chef of the event, served green posole, vegetarian, with the option to add pork. I loved him for that, and think the posole should go on his menu because it is epic. Doug Levy from Feast made mesquite biscuit mini sandwiches that drove me and the whole crowd wild. Everyone was talking about those. He did not mind that we were all snatching more than one. The radishes with mozzarella foam butter from Zona 78 were incredible, as was the grilled radicchio. They brought their farmers with them which was very cute. Acacia served me a plate minus the meat which was fabulous. There was no bad food at all. From my own taste perspective I gave Nancy Taylor, a woman who wrote a book and supports Slow Food with it the best dish award. She served prickly pear. Nopales, prickly pear cactus pads, are delicious, lower the blood sugar of those who eat them, and are virtually free to anyone who wants to go pick cactus. I adore nopales, and have a never ending search for the best recipe featuring them on earth. At the moment Ms Taylor is in first place with her tepary been, chiltepin salad. I will knock this off in my kitchen very soon. The contest will continue, however. Don’t hesitate to contact me, gentle readers, if you have a recipe for nopal. I am open to learning them all.

We discussed our discoveries on the way home in the car. Bob, Sara and all have all discovered new restaurants we want to visit, and been reminded that we are surrounded by talented, caring, creative chefs. This is all very good news.

What Harm Could a Little Charity Scam Do?

April 15, 2013 3 Comments

I have lived in my condo for 11 years in central Tucson.  My location next door to a full time charity scam in operation for many years has  ruined quality of life, safety, and property value while  giving the neighbors a dim view of law enforcement. I can think of few crimes ethically and morally lower than taking advantage of the public’s ignorance and sympathy to make a living by claiming falsely to be doing charity.  I have learned that most of the public does not write off tax deductible donations, and therefore may be completely unaware of the laws governing charity and donations.  Sandra Day O’Connor has her work cut out for her in her attempt to teach Americans how government works.

Ignorance is not all bliss for the folks supporting charity scamming over real non profits.   Giving an unreported income to a scam hurts legitimate charities by diverting donations, money and volunteer time to private, criminal (unreported) purposes.  These days when the Food Bank and Salvation Army are scraping to get by, it is especially insulting to compete with community resources by scamming for donations that are never reported.  The laws are in place to protect the public, but there is not much sophistication about the law.  The IRS grants non-profit status to those who prove they are serving the community.  Once the status of 501C3 non profit corporation is obtained strict accounting must be submitted to the IRS to keep the status.  Deciding that you are entitled to collect donations from the public without following any laws that legal charities have to follow is a lot like stealing resources from the victims you claim to help.  If you cash in on sympathy for the homeless without really helping the homeless find shelter or improve their lives your crimes are deeply immoral.  Shelters that are there all the time for them need the donations that are diverted by scammers who decide they are above the law. One of the typical ways scammers approach the public is to donate for holidays.  This one is no different, collecting donations full time to supposedly help someone eat outside in a park on a holiday.  If you give support to anyone, please check to know that your “charity”  reports donations to the IRS and has some oversight.

In Tucson it is easy to live above the law.  We have the 20th worst run city in America, according to some Wall Street Journal poll.  I think the listing was overly flattering to Tucson.  You can openly beg for donations, collect them in a residential condo, then solicit help from the public to prepare food in a residential kitchen to be served outdoors in a park to homeless people. You can break the revenue laws of the US and Arizona, the health code of Pima County, the zoning laws of the city of  Tucson for as many years as you like.  Your neighbors can report your crime to the cops, the city councilwoman, the mayor, the city manger and the IRS.  No response or help will come from the vast numbers of folks who are paid to enforce the law.  They do not see any problem with breaking all these laws to run a charity scam in a residential condo.  Law enforcement is the least of their concern.