mermaidcamp
Keeping current in wellness, in and out of the water
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The Edible Art Gala hosted at Maker House last night by the Tucson Arts Brigade was extravagantly well produced. There were musicians in all areas, some dancers and other short acts entertaining all the guests. The food art was set out for tasting and also served by waiters circulating through the crowd. Artists with works in the silent auction were on hand, and everyone was encouraged to come in a costume that represented a work or art or a genre of art. The lively crowd enjoyed the historic setting and the Maker House bar which makes a perfect community gathering place. I tasted almost everything that had no meat, but the sensory excitement abounded, and I found I filled very quickly as I tasted my way around the tables. I am happy to have been introduced to several catering businesses that are new to me and do some seriously high quality original work. Everything I tested was delicious, but I saved myself for the scream cake as the last taste of the night. It was outstanding kiwi flavor with the icing of the dreamiest texture. I savored it with a lovely cappuccino from the bar as we enjoyed the outdoor patio with music under the stars. It was an example of Tucson at it’s best. Old friends, new art, and historic building turned community center…this is what I like to see happening in my city.