mermaidcamp

mermaidcamp

Keeping current in wellness, in and out of the water

You can scroll the shelf using and keys

Maude le Vavasour, aka Maid Marian

October 31, 2013 2 Comments

Maud

Maud

Maud as Maid Marian

Maud as Maid Marian

My 21st grandmother married two husbands, the second of which (not my grandfather), was Robin Hood:

Maud le Vavasour, Baroness Butler

From Wikipedia, the free encyclopediaMaud le Vavasour, Baroness Butler (24 June 1176- before 1226) was an Anglo-Norman heiress and the wife of Fulk FitzWarin,[1] a medieval landed gentlemanwho was forced to become an outlaw in the early 13th century. The legend ofRobin Hood is allegedly based on him.By her first marriage to Theobald Walter, 1st Baron Butler, Maud was the ancestress of the Butler Earls of Ormond.FamilyMaud le Vavasour was born on 24 June 1176 in Yorkshire, England to Robert le Vavasour, High Sheriff of Lancashire (1150- 1234), and his first wife Juliana de Ros. She had a brother Sir John le Vavasour who married Alice Cockfield, by whom he had issue. Maud’s paternal grandparents were William le Vavasour, Lord of Hazelwood, and Justiciar of England, and Matilda Perry. Her maternal grandparents were Gilbert de Ros and Matilda de Cauz.Maud was heiress to the properties of Edlington and Newborough in Yorkshire.Marriages and childrenIn 1189, Maud married her first husband Theobald Walter, 1st Baron Butler (died February 1206), son of Hervey Walter and Maud de Valoignes, and went to live in Ireland. His brother Hubert Walter was Archbishop of Canterbury. In 1185, Theobald had been given land by Prince John, who was then Lord of Ireland. He was appointed Butler of Ireland in 1192,[2] and High Sheriff of Lancashire in 1194.Theobald and Maud had three children:

  1. Maud le Botiller ( also known as Maud Walter) (1192- before 1240), married as his first wife Sir Gerald de Prendergast by whom she had issue, including Marie de Prendergast, who in her turn married Sir John de Cogan and had issue.
  2. Beatrice le Botiller
  3. Theobald le Botiller, chief Butler of Ireland (January 1200- 19 July 1230), who married firstly Joan du Marais, daughter of Geoffrey du Marais and Eva de Bermingham, and had a son Theobald le Botiller (1224- 1248), who marriedMargery de Burgh, daughter of Richard Mor de Burgh, Lord of Connacht, andEgidia de Lacy (daughter of Walter de Lacy and Margaret de Braose), and from whom descended the Earls of Ormond. Theobald le Botiller, chief Butler of Ireland married secondly, after 4 September 1225, Rohese de Verdon (1205- 10 February 1247), daughter of Nicholas de Verdon and Joan de Lacy, by whom he had a son and daughter: John le Botiller de Verdon, Lord of Westmeath (1226- 1274), who married Margery de Lacy (1229- after 10 June 1276), by whom he had issue, and Maud le Botiller de Verdon, who upon her marriage to John Fitzalan became the 6th Countess of Arundel, and from whom descended the Fitzalan Earls of Arundel.

Following the death of Theobald in early February 1206, Maud returned to England into the custody of her father, who, having bought the right of marrying her at the price of 1200 marks and two palfrys, gave her in marriage, on 1 October 1207, to Fulk FitzWarin.[3] Fulk was the son of Fulk FitzWarin and Hawise de Dinan, who subsequent to a violent quarrel with King John of England, sought refuge in the woods and became an outlaw. Maud accompanied him. The legendary figures of Robin Hood and Maid Marian are said to be based on Fulk and Maud.

By FitzWarin, Maud had a son and a daughter:

  1. Sir Fulk FitzWarin (1208-14 May 1264), married firstly, Clarice d ‘Auberville, by whom he had a daughter, Mabel FitzWarin (1248- 1296), who in turn married firstly John de Crevequer, and secondly, Sir John Tregoze, Baron Tregoze (1245- 1300), son of Robert II Tregoze, Lord of Ewyas Harold, and Juliane de Cantelou, and had issue. Fulk married secondly, Constance de Toeni (1225- 1265), by whom he had a son, Fulk FitzWarin and a daughter, Hawise FitzWarin, both of whom married and had issue.
  2. Hawise FitzWarin (born 3 February 1210), married firstly William Pantulf, by whom she had issue, and secondly, Hubert Huse.

DeathMaud le Vavasour died sometime before 1226. She had numerous descendants including the Earls of Ormond, the Earls of ArundelAnne BoleynMary Boleynand Elizabeth I.In fiction

Maud is the main protagonist in Elizabeth Chadwick’s The White Castle, which relates in highly fictional form, her life and adventures as the wife of Fulk FitzWarin.

References

  1. ^ peerage.com
  2. ^ Charles CawleyMedieval Lands, Earls of Ormond
  3. ^ 1911 Encyclopedia Britannica/Butler
Categories1176 births
13th-century deaths
Women of medieval England
12th-century English people
13th-century English people
People from Yorkshire
Hidden categories: Articles with hCards

Maud le Vavasour (1187 – 1282)
is my 21st great grandmother
Theobald II le Boteler (1200 – 1230)
son of Maud le Vavasour
Lady Maud Matilda DeVerdun Countess DeBoteler Countess Arundel (1225 – 1283)
daughter of Theobald II le Boteler
Matilda Tideshall FitzAlan Baroness Corbet De Arundel (1244 – 1309)
daughter of Lady Maud Matilda DeVerdun Countess DeBoteler Countess Arundel
Sir Thomas Corbet of Moreton, Knight of The Bath Corbet (1281 – 1310)
son of Matilda Tideshall FitzAlan Baroness Corbet De Arundel
Knight Sir Robert XII Corbet, Lord of Moreton Corbet (1304 – 1375)
son of Sir Thomas Corbet of Moreton, Knight of The Bath Corbet
Sir Roger XIII (Lord of Morton) Corbet (1330 – 1396)
son of Knight Sir Robert XII Corbet, Lord of Moreton Corbet
Robert Corbet (1383 – 1440)
son of Sir Roger XIII (Lord of Morton) Corbet
Blanche Corbet (1423 – 1458)
daughter of Robert Corbet
Humphrey Coningsby (1458 – 1535)
son of Blanche Corbet
Amphyllis Coningsby (1478 – 1533)
daughter of Humphrey Coningsby
Margaret Tyndale (1510 – 1555)
daughter of Amphyllis Coningsby
Thomas Taylor (1548 – 1588)
son of Margaret Tyndale
Thomas Taylor (1574 – 1618)
son of Thomas Taylor
James Taylor (1608 – 1698)
son of Thomas Taylor
John Taylor (1685 – 1776)
son of James Taylor
John Taylor (1727 – 1787)
son of John Taylor
John Taylor (1747 – 1781)
son of John Taylor
John Nimrod Taylor (1770 – 1816)
son of John Taylor
John Samuel Taylor (1798 – 1873)
son of John Nimrod Taylor
William Ellison Taylor (1839 – 1918)
son of John Samuel Taylor
George Harvey Taylor (1884 – 1941)
son of William Ellison Taylor
Ruby Lee Taylor (1922 – 2008)
daughter of George Harvey Taylor
Pamela Morse
I am the daughter of Ruby Lee Taylor

Samhain/All Saints

October 31, 2013 1 Comment

The Celtic holiday Samhain is still celebrated by some on October 31. The city of Dublin is embracing the ancient holiday in new ways.  Poetry is a way to create connection with the future and also with the past.  Some poems and songs survive from anonymous authors, while ancient Greeks are preserved in drama, ode and epic.  Translation is a tricky thing, especially when translating Pagan rituals to Catholic practices.  My ancestors, the O’Byrnes, came from County Meathe where Samhain was and is celebrated.  I hope someday to visit Dublin to see these Irish in action with their ancient tradition.

Since I am in Tucson, with a strong and popular All Souls’ Day party I plan to add poetry this year by attending the reading on Friday night at the U of A Poetry Center by our new poet laureate.  He is from the border, our own very specific and special place. This border has been directly responsible for plenty of death, and plenty of opportunity.  In a spiritual sense our border has never been real, but artificial, setting a trap, catching little prey.  It makes crime irresistible to the desperate. It works to incentivize illegal behavior. If the dead are visiting this week they will have no trouble crossing the border, even though they may have died trying.  I look forward to the experience.

Under the Influence

October 30, 2013 4 Comments

This holiday season I have decided to create a diet plan. Each year we splurge eating outside of our normal diet to enjoy some seasonal goodies both at home and out and about. I think it is silly to deny yourself all relatively unhealthy foods since it creates a special power around the food. You can taste almost anything, then put it down and walk away without harming yourself.  Moderation in all things may seem stingy in comparison to  the commercial holiday cheer with merchandise at the base of it all.  Gifting or not gifting is easy at our house. We like experiences better than items so very few presents are given unless they are special yard sale finds.  We love art, but filled our home already, so we have to go to galleries and museums to see anything new.  Our tradition involves making treats and attending special events.  This season I am mindfully setting a budget, not so much in dollars, but in calories, alcohol, and fat.

If I allow myself to be mindless at the supermarket I end up with a lot of unhealthy treat ingredients that will become cookies, etc.  I have become a creative bartender and now have a vast array of interesting liquor with which to mix cocktails.  The idea of the taste profile of the cocktail is to enhance your snacks or meal.  I enjoy creating new cocktails from recipes and sometimes by experiment.  Since I enjoy taking risks in the kitchen, my bar tending is a natural extension of that exploratory spirit.  I am carried away with using seasonal ingredients and the fruit from my garden in cocktail recipes.  I could not work at a bar since I know few classic drinks, but in terms of kinky creations I get better all the time. Therein lies the problem.  These tasty spirits take over the situation and decide that moderation is out the window for the night.  One good taste leads to another.  Last winter I did allow the spirit of alcohol to leave the barn door open for the spirit of sugar and other inferior foods to enter my body in mass quantities.  My general health suffered from this overdose, and required reform of my diet in order to recover.

This winter as the nights grow longer and the wood stove glows I am starting a written log of what I eat and drink.  This is not for publication, but for my own information.  I will not allow sneaky spirits, holiday or otherwise, make me fat this winter.  They have no power over me.  I never drank hard alcohol until a couple of years ago when I bought some cheap bourbon to pour on my dad’s grave on All Soul’s Day.  My parents both loved to cocktail way too much, which was responsible for many of their health problems.  I have chosen to have a different relationship with alcoholic spirits.  Cheers! Happy Holidays! Think before you drink!!!

Tethys, Water Goddess

October 29, 2013 2 Comments

Tethys was a titan, which means an original goddess, before Zeus and the Olympians took over the pantheon.  Her sisters were Nyx and Gaia, who ruled darkness and the earth. She was Mother of the Sea, ruling clouds, springs, rivers, and streams.  Her children were called Oceanids.  Water is the emotional element;  Tides, currents and undertows closely resemble human emotional forces.  The energy or wave of an emotion passes through the body as well as the life of the person involved.  Tethys is known as the goddess of nursing, and if you think of feeding the earth with clean water, her services are needed more than ever today. To get in touch with Tethys realize that flow and currents can be ridden, but it is folly to fight against them.  Emotional problems are the same; Denial or repression will not end them, but can make the ride much rougher. You can not change the waves, but you can learn to surf.

NaNoWriMo 2013: Want to Write a Novel?

October 29, 2013 2 Comments

The month of novels is almost upon us. Is this your year?

Cheri Lucas Rowlands's avatarWordPress.com News

It’s just a few days until November, and you know what that means: National Novel Writing Month, better known ’round these parts as NaNoWriMo, is near.

Have you always wanted to write a novel?

We know some of you have been waiting all year for this month! For those of you who are new to this project, here’s the gist:

View original post 894 more words

Beer Dinner at Zona 78

October 28, 2013 2 Comments

Last night I took Bob on a dining date featuring his favorite beverage, beer. I used to drink beer, but have all but given it up these days. I still like the taste, so the beer and food pairing was very appealing to me. I drove, so after the taste, I generally gave the rest of the glass to Bob. There was one exception, the Imperial stout. It was my favorite of the evening so I wanted to drink all of it. They poured 4 ounces for each course because the beers were very high in alcohol content.

The chef worked with Mission Brewery of San Diego to create tastes that paired with these strong beer flavors.  I did write on my reservation request a few weeks ago that I am vegetarian, but to make sure I mentioned it to our server when we arrived at the dinner.  It became obvious that they did not have the information.  I am not sure if the server did not mention it, or they do not read the reservations that people write down on paper. I give them points for thinking on their feet and kicking out very good samples for me.  The favorite of all the people at our table was the corn and ricotta fritter, which was a veg. item anyhow.  My plates were visually as good as Bob’s real street food with meat.  The ruben sandwich was superb; Mine had kale instead of corned beef.  The meal ended with a very light beer that I delivered straight to Bob.  We thought the meal and the company, as well as the education we got from the chef and beermeister were well worth the price and the short drive from our home.  This is our second theme dinner at Zona.  Our new beer drinking buddies at the table had been to dinners there featuring other craft brewers, which they enjoyed. The reasons we will return to Zona 78 for special dinners in the future:

  • The staff really enjoys putting on the special events, and it shows
  • The experts work hard to make a gourmet memorable meal
  • The learning component is just right, not too sales oriented
  • The people we meet there are fun, interesting, and jovial
  • We discover new recipes or new combos to try at home
  • The made from scratch food is always tasty and original

William Walker, 13th Great Grandfather

October 26, 2013 5 Comments

burial place

burial place

coat of arms

coat of arms

William Walker received a grant of land in 1639 in Hingham, Massachusetts and was among the first settlers there. He was with Richard, James, and Sarah Walker when they came to New England in the “Elizabeth” in April 1635. He later removed to Eastham where he was admitted to freedom June 3, 1656.

William Walker (1620 – 1703)
is my 13th great grandfather
daughter of William Walker
daughter of Sarah Walker
daughter of Sarah Warren
son of Elizabeth Blackwell
daughter of Thomas Baynard
daughter of Deborah Baynard
daughter of Mary Horney
son of Esther Harris
daughter of John H Wright
daughter of Mary Wright
daughter of Emiline P Nicholls
daughter of Harriet Peterson
daughter of Sarah Helena Byrne
son of Olga Fern Scott
I am the daughter of Richard Arden Morse

William Walker was born in 1620 at England. He immigrated in 1635. He immigrated in 1643 to Plymouth, MA. He married Sarah Snow, daughter of Nicholas Snow and Constance Hopkins, on 25 February 1654 at Eastham, MA (25 Jan 1655 per #494). William Walker’s name is on the list of those able to bear arms in 1643 and he was admitted as a freeman 8 June 1656 at Eastham, Barnstable, MA. He was in COURT/CIVIL on 3 March 1663 at Plymouth Colony: Ralph Smith of Eastham, fined 3s, 4p for breaking the peace in striking William Walker. He was in COURT/CIVIL on 5 June 1671 at Plymouth: William Walker was charged with stealing cloth from Thomas Clark, “of Boston” and was sentenced to pay double for the cloth and for telling a lie about it, was fined 10 Pounds. He died in 1703.

Sir Archibald Tyneman Regent Douglas

October 26, 2013 6 Comments

My 19th great grandfather died in battle defending Scotland against the English..Think bloody brutal….think crusaders…think crazy people…..

Battle of Halidon Hill

Battle of Halidon Hill

Although Robert the Bruce’s reign in Scotland resulted in recognition of Scotland as a separate nation by Edward III in 1328, further wars with England were soon to follow. The deep animosity between England and Scotland that hardened after the wars of Independence, led to intermittent warfare for much of the next three hundred years. Scotland was handicapped in that, sometimes when a strong king was needed, they ended up have a weak king or a minor on the throne. This power vacuum at the top, helped to create an environment where the more noble families of Scotland vied for the power. The Earls of Douglas (the Black Douglases), the Earls of Angus (the Red Douglases), the Hamiltons and the Lennox Stewarts, were all related to the Scottish crown by marriage and battled for the power behind the throne. On Bruce’s death in 1329, he was succeeded by his 5 year old son, David II. England lost little time in taking advantage of the presence of a minor on the Scottish throne. Edward III provided encouragement and active support to Edward Balliol, the son of John Balliol, for claiming the throne. In 1332, Edward Balliol invaded Scotland with a mainly English force and was crowned King at Scone, after routing a much larger Scots army under Donald, Earl of Mar as Guardian, at Dupplin Moor near Perth. The disastrous defeat was due to incompetency of Mar, the use of long bows and their devastating effect by the English, and a guide with local knowledge, provided by a Murray of Tullibardine. The following year, 1333, saw the Scots suffer an even more disastrous defeat at Halidon Hill, near Berwick. In an effort to end the siege of the town of Berwick by the English, Sir Archibald Douglas, who had succeeded Mar as Guardian, ignored reasonable battle tactics. They advanced across a bog, against a strongly held position on Halidon Hill, under heavy fire from the English archers with their deadly longbows. They suffered enormous casualties and failed to even reach the English. Douglas, and most of the other leading Scots nobles and fighting men were left dead on the field. In 1334, Balliol acknowledged Edward III’s overlordship and ceded the southern half of Scotland, from East Lothian to Dumfries, to England, an act which was to mean over a hundred years of warfare before they were recovered. This resulted in the Lochmaben Castle being given to the English. It also affected Thomas Carruthers, 1st Laird of Mouswald. For his earlier support of Robert the Bruce, Thomas Carruthers had received in about 1320, a charter for all the lands of “Musfald et de Appiltretwayt cum pertinenciis”. This Thomas also received in the same year, a charter of half of all the lands, with pertinents, which belonged to “Robert de Applingdene in valle Anandie”, due to his marriage to one of Robert de Applynden’s daughters, Joan. These lands formed the kernel of what was to become just 4 generations later, the 1st Carruthers Barony – Mouswald, which is located just a few miles south of Dumfries. With Edward Balliol ceding the land of Dumfries to Edward III, Thomas Carruthers accepted an office under Edward III of England and relocated there, leaving his Mouswald land to his next oldest brother, William, now 2nd Lord Mouswald. Thomas is assumed to be the founder of the Carruthers family in England, where the family appeared at an early date in Cumberland, Northumberland, Durham, and Yorkshire.

Sir Archibald Tyneman Regent Douglas:

The younger son of Sir William “le Hardi” Douglas, the Governor of the castle at Berwick-upon-Tweed, and his wife, Eleanor de Lovaine. Douglas was also half-brother of “the Good” Sir James Douglas, King Robert the Bruce’s deputy.

Douglas is first heard of in 1320 when he received a charter of land at Morebattle in Roxburghshire and Kirkandrews in Dumfriesshire  from King Robert. In 1324, he was recorded as being granted the lands of Rattray and Crimond in Buchan and the lands of Conveth, Kincardineshire, already being possession of Cavers in Roxburghshire, Drumlanrig and Terregles in Dumfriesshire, and the lands of West Calder in Midlothian. By the time of his death, he was also in possession of Liddesdale.

History then keeps quiet about Douglas except whilst serving under his older brother, James, in the 1327 campaign in Weardale, where his foragers “auoint curry apoi tot levesche de Doresme”– overran nearly all the Bishopric of Durham. (Scalacronica)

Following the death of King Robert I and his brother’s crusade with the dead king’s heart, Douglas once again becomes of note. He was made guardian of the kingdom since he was “the principal adviser in…the confounding of the king” as much as he was heir to his brothers influence after Murray’s capture. Archibald’s success in local raids though, did not prepare him for full scale conflict.

During the Second War of Scottish Independence, Edward Baliol, son of King John of Scotland, had invaded Scotland with the backing of Edward III of England, inflicting a defeat on the Scots at the Battle of Dupplin Moor. Douglas served under the dubious leadership of Patrick V, Earl of Dunbar leader of the second army that aimed to crush the smaller Balliol force. Following the rout of the Earl of Mar’s force Dunbar did not engage the disinherited but retreated allowing Edward Balliol to be crowned at Scone. Following this battle, and as a sweetener to the English, Edward Baliol agreed to cede the county, town and castle of Berwick to England in perpetuity. However Douglas led a Bruce loyalist defeat on Balliol at theBattle of Annan, forcing him to flee back to England.
Battle of Halidon Hill

Edward III himself came north to command his army, and laid siege to Berwick. However, a temporary truce was declared with the stipulation that if not relieved within a set time, Sir Alexander Seton, the governor, would deliver the castle to the English. Douglas raised an army to relieve the beleaguered defenders of Berwick. As a feint to draw the English away he invaded Northumberland, but was forced to return to Berwick when the English refused to be lured. On 19 July, Edward’s army took positions at the summit of Halidon Hill, a summit some mile and a half north of the town with commanding views of the surrounding country. Douglas’ numerically superior force was compelled to attack up the slope and were slaughtered by the English archers, a prelude, perhaps, to the battles of Crécy and Agincourt. The English won the field with little loss of life, however by the close of the fight, countless Scots common soldiery, five Scots Earls and the Guardian Douglas lay dead. The following day Berwick capitulated.

Archibald was succeeded by his son, William Douglas, 1st Earl of Douglas.

Sir Archibald Douglas married Beatrice Lindsay, daughter of Sir Alexander Lindsay of Crawford, an ancestor of the Earls of Crawford. They had three children.

  • John Douglas (d.b. 1342 in the retinue of David II of Scotland in France)
  • William Douglas, 1st Earl of Douglas
  • Eleanor Douglas married five times
  1. Alexander, Earl of Carrick, natural son of Edward Bruce, King of Ireland (k. 1333, Battle of Halidon Hill)
  2. Sir James de Sandilands, ancestor of the Lords of Torphichen (d.b. 1358)
  3. Sir William Tours of Dalry (d.b. 1368)
  4. Sir Duncan Wallace of Sundrum (d.b. 1376)
  5. Sir Patrick Hepburn of Hailes, ancestor of the Earls of Bothwell

Sir Archibald Tyneman Regent Douglas (1289 – 1333)

is my 19th great grandfather
Baroness Catherine Douglas (1320 – 1360)
daughter of Sir Archibald Tyneman Regent Douglas
John de Vaux Barnbarroch (1365 – 1384)
son of Baroness Catherine Douglas
John De Vaux (1402 – 1456)
son of John de Vaux Barnbarroch
Isabella Vaus (1451 – 1510)
daughter of John De Vaux
Marion Accarson (1478 – 1538)
daughter of Isabella Vaus
Catherine Gordon (1497 – 1537)
daughter of Marion Accarson
Lady Elizabeth Ashton (1524 – 1588)
daughter of Catherine Gordon
Capt Roger Dudley (1535 – 1585)
son of Lady Elizabeth Ashton
Gov Thomas Dudley (1576 – 1653)
son of Capt Roger Dudley
Anne Dudley (1612 – 1672)
daughter of Gov Thomas Dudley
John Bradstreet (1652 – 1718)
son of Anne Dudley
Mercy Bradstreet (1689 – 1725)
daughter of John Bradstreet
Caleb Hazen (1720 – 1777)
son of Mercy Bradstreet
Mercy Hazen (1747 – 1819)
daughter of Caleb Hazen
Martha Mead (1784 – 1860)
daughter of Mercy Hazen
Abner Morse (1808 – 1838)
son of Martha Mead
Daniel Rowland Morse (1838 – 1910)
son of Abner Morse
Jason A Morse (1862 – 1932)
son of Daniel Rowland Morse
Ernest Abner Morse (1890 – 1965)
son of Jason A Morse
Richard Arden Morse (1920 – 2004)
son of Ernest Abner Morse
Pamela Morse
I am the daughter of Richard Arden Morse

Destination Burlingame

October 25, 2013 4 Comments

I stayed recently in the town of Burlingame, CA for a 5 day visit to the Bay Area. I chose the spot for the convenience to the airport and the great little guest cottage I had found on air bnb.  The dueña is a designer, of both the interior and the landscape kinds.  The space and garden are so secluded and private that I enjoyed the instant retreat when I stepped into my yard.  I had planned to spend time in San Francisco and the East Bay during my 5 day stay.  The CalTrain 6 blocks from my cottage made the transport  into town simple and fast.  I spent two days without leaving the town of Burlingame because the first was exploration, and the second was enjoying the town with my friend from Berkeley.  I was pleased to introduce locals to the fabulous La Corneta Taqueria downtown, where the salsa bar is second to none anywhere.  When my friend Donna came to visit she gave me an intuitive reading, which was excellent.  After that we just did not feel like going out to town, so we took the advice of the landlady and tried GrubHub for food delivery.  While we drank the wine my landlady had provided a nearby Indian restaurant prepared a feast and delivered it to the cottage.  We dined in my lovely backyard dining area, savoring the food and the private setting.

The downtown shopping area of Burlingame is full of cute individual businesses and a few key chains like Starbucks.  The two extreme star businesses are the PEZ museum, near the train station down town, and Nini’s Cafe, which was only a couple of blocks from my house.  Nini’s is the only place in California where you can look around and see absolutely nobody looking at a cell phone.  The atmosphere is maintained by three generations of family proprietors who run the business in person, taking very good care of loyal customers. After my giant Popeye omelet, I am now a loyal customer myself.  I found the town of Burlingame to have everything I like and nothing that I don’t like.  I would recommend the garden cottage to anyone for a layover or a retreat in the San Francisco area.  It is charming, extra comfortable, and designed for serene privacy.  The neighborhood is just lovely.